Lightly seared salmon, marinated in the chef’s signature homemade sauce

Lightly seared tuna, marinated in the chef’s signature homemade sauce

Boiled Salted Green Beans

Deep-fried Silken Tofu, Tempura Sauce, Daikon Radish & Grated Ginger

Three pcs of Teriyaki Glazed Chicken Skewers

Crispy Fried Chicken

Crispy Deep Fried Small Shrimps with Lemon Mayo Sauce

Deep-fried Prawns served with Tempura Sauce, Daikon Radish & Grated Ginger

Battered Fried Cuttlefish served with Tempura Sauce, Daikon Radish & Grated Ginger

Crumbed & Deep-Fried Squid served with Cabbage Salad, Tartar Sauce & Tonkatsu Sauce

Crumbed & Deep-Fried Prawn served with Cabbage Salad, Tartar Sauce & Tonkatsu Sauce

Batter Fried mixed Vegetable served with Tempura dipping, Daikon Radish & Grated Ginger

Batter Fried Mushroom served with Tempura Sauce, Daikon Radish & Grated Ginger

Battered fried prawn coated in spicy mayo sauce

Crumbed and Deep-Fried Pork Fillet with Tonkatsu Mayo

Crumbed and Deep-Fried Chicken with Tonkatsu Mayo

Japanese Soybean soup served with traditional accompaniments

Finely diced sashimi-grade salmon tossed with spicy cod roe in creamy mayonnaise and sprinkled with crunchy tempura flakes

Finely diced sashimi-grade tuna tossed with spicy cod roe in creamy mayonnaise and sprinkled with crunchy tempura flakes

Fresh kale tossed with juicy pomegranate seeds and crispy bean curd skin

Cucumber, Tomato and Seaweed in Sesame Dressing

Iceberg, Prawn Katsu, Tomato, Onion, Wasabi Caesar Dressing, Soft Boiled Egg

Healthy mix of green leaves & vegetables with Wasabi Sesame Dressing

Japanese Pickled Cucumber Salad

Kimchi-marinated baby octopus tossed with crisp napa cabbage

Shredded crabstick, cucumber, carrot, and iceberg lettuce, topped with tobiko and crunchy tenkasu, dressed in creamy wasabi mayo

Tuna, Salmon & White Fish

Tuna, Salmon, White Fish, Cuttlefish, Crab Stick

Selection by Chef

Nigiri (2pcs)

Nigiri (2pcs)

Nigiri (2pcs)

Tempura Prawn, Crab Stick, Cucumber, Spicy Mayo

Salmon, Crab, Spicy Mayo and Cucumber

Salmon & Cucumber inside out roll

Deep-Fried Prawn with Cabbage Salad, Tonkatsu Mayo

Eel, Prawn Tempura, Cucumber, Avocado, Spicy Mayo

Tuna, Crab Stick, Avocado, Cucumber, Leeks white, black Tobiko, Teriyaki, Mayo

Salmon, Crab Stick, Avocado, Cucumber, Negi, Teriyaki, Mayo

A delicious mixture of teriyaki chicken and sushi rice

Inside out maki with mouth-watering spicy tuna topping

Inside out maki with mouth-watering spicy salmon topping

A vibrant roll filled with spicy crab, avocado, cucumber, topped with mixed sashimi cuts, tobiko, and a hint of spicy mayo

A premium roll for tuna lovers—filled with fresh maguro (tuna) and served in delicate cucumber cups for a refreshing twist

A wholesome, flavour-packed roll featuring salmon, avocado, spinach & fish roe

A tropical twist on sushi—sweet mango and creamy avocado wrapped with fresh scallop

Spicy Tuna Maki - 4pcs Spicy Salmon Maki - 4pcs Mexican Maki - 4pcs

Salmon & Avocado Maki - 6 pcs Salmon Nigiri - 2pcs Salmon Sashimi - 2pcs

Maguro Fusion Maki - 4pcs Salmon Goco Aburi - 4pcs Tuna & Salmon Sashimi - 4pcs

Teriyaki Chicken Maki - 4pcs Avocado Maki - 4pcs Kappa Maki - 4pcs Tamagoyaki Nigiri - 2pcs

Garlic rice with egg

Wheat noodles in soup with batter-fried Prawn & Vegetable

Tender Clams simmered in a rich, umami broth with wok-tossed noodles, infused with garlic, chili, and fresh herbs for a bold coastal flavour.

Wok-fried Ginger Pork served with cabbage salad & Tonkatsu sauce

Stir fried Australian Beef Tenderloin with special Japanese sauce

Seared Australian Beef Tenderloin Sashimi served with Ponzu sauce

A classic Okinawan stir-fry of bitter gourd and tender chicken

Pan-seared scallops sautéed with fresh kankung

Raw thinly sliced Tuna marinated with Soya and Sesame on a bed of rice.

Wok-fried Ginger Pork served on a bed of rice

Grilled Eel with Teriyaki sauce served on a bed of rice

Spicy Crab meat & Prawns served on a bed of rice

Combination of sashimi & condiments on a bed of rice

Wok-fried Australian tenderloin Beef served on a bed of rice

Prawn & vegetable tempura served on a bed of rice sprinkle with ten don sauce

Creamy Tuna salad served on a bed of rice

Tender Chicken cooked in Teriyaki Sauce served on bed on rice

Teriyaki salmon, sliced raw fish, Tempura, salad, pickle & rice

Sliced raw fish, Nigiri Sushi, mixed Maki, Tempura & green salad

Sliced Australian Beef with vegetable, Bean curd, noodles, cooked with sweet Soya sauce, served with raw Egg & pickle

Wok Fried Vegetable, Mushroom Tempura, Rice & Pickle

Wok Fried Australian Beef, Sashimi, Salad, Rice & Mixed pickle

Teriyaki Chicken, Sashimi, Salad, Rice & Mixed Pickle

Wok Fried Ginger Pork, Rice, Salad & Mixed Pickle

Japanese Savory Pancake with seafood

Crumbed & Deep-fried Prawns, Cuttlefish & Fish served with spicy dipping

Pork strip fried and seasoned in a flavorful aromatic pepper seasoning

Deep fried squid tentacles served with homemade sauce

Deep-fried oysters, served with dipping and a side of fresh cabbage slaw

Deep fried chicken cutlet served with spicy sauce

Crispy corn tempura served with homemade sauce

A colourful array of nature's freshest harvest, beautifully arranged to celebrate the season's bounty

A rich and indulgent chocolate fudge brownie, perfectly baked for a crisp top and a gooey center

A single scoop of creamy ice cream in your choice of Vanilla, Chocolate, or Strawberry

Choose any two scoops of our premium Vanilla, Chocolate, or Strawberry ice cream for a delightful treat

A decadent fudge brownie served warm, paired with a scoop of your favorite ice cream for the perfect balance of hot and cold

A scoop of tropical bliss! Creamy, homemade coconut ice cream that captures the essence of paradise.

A refreshing and creamy matcha-flavored ice cream, offering a delicate blend of earthy and sweet notes